Easy Mint Iced Tea Recipe You'll Make All Summer

Cool, crisp, and incredibly refreshing, Mint Iced Tea is one of the easiest homemade drinks you can make during the summer.

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Fresh mint leaves add a naturally cooling flavor that pairs perfectly with black tea and a touch of honey.

Whether you’re harvesting mint from your garden or picking up a fresh bunch at the market, this simple recipe is a delicious way to enjoy one of the easiest herbs to grow.

If you love homemade herbal drinks, be sure to try my Lemon Balm Iced Tea, Chamomile Iced Tea, Lemon Rosemary Iced Tea, Pineapple Sage Iced Tea, Lavender Iced Tea, Rose Iced Tea, and Hibiscus Iced Tea.

Why You’ll Love This Recipe

Refreshing and naturally cooling
Easy to make with fresh mint
Perfect for hot summer days
Great for using herbs from the garden
Delicious lightly sweetened with honey
Perfect for parties, picnics, and afternoon tea

Ingredients

4 cups water
4 black tea bags (or 2 tablespoons loose black tea)
1 cup fresh mint leaves, lightly packed
2–4 tablespoons honey or sugar, to taste
Ice
Lemon slices (optional)
Fresh mint sprigs for garnish

How to Make Mint Iced Tea

Step 1

Bring the water to a boil.

Step 2

Remove from the heat and add the tea bags and fresh mint leaves.

Steep for 5–7 minutes.

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Step 3

Remove the tea bags and strain out the mint leaves.

Stir in honey or sugar while the tea is still warm.

Step 4

Allow the tea to cool, then refrigerate for at least 2 hours.

Step 5

Serve over ice with fresh mint sprigs and lemon slices, if desired.

Tips for the Best Mint Iced Tea

Spearmint creates a sweeter, milder tea, while peppermint has a stronger cooling flavor.
Harvest mint before it flowers for the best flavor.
Don’t over-steep the mint or it can become slightly bitter.
Chill overnight for even better flavor.
Add extra fresh mint just before serving for a brighter aroma.

Variations

Honey Mint Iced Tea

Sweeten with local honey for a naturally floral flavor.

Lemon Mint Iced Tea

Add fresh lemon juice and lemon slices before serving.

If you enjoy citrusy herbal drinks, try my Lemon Rosemary Iced Tea.

Mint Lemon Balm Tea

Steep mint and lemon balm together for an extra refreshing herbal blend.

You’ll also love my Lemon Balm Iced Tea.

Mint Lavender Tea

Add a small pinch of dried culinary lavender while steeping.

Be sure to try my Lavender Iced Tea for another relaxing herbal drink.

Mint Chamomile Tea

Combine fresh mint with chamomile for a soothing, caffeine-free version using herbal tea instead of black tea.

My Chamomile Iced Tea is another summertime favorite.

Frequently Asked Questions

Can I use peppermint or spearmint?

Yes! Both work beautifully. Spearmint has a sweeter, milder flavor, while peppermint is more cooling and bold.

Can I make this caffeine-free?

Absolutely. Simply substitute your favorite caffeine-free black tea or use an herbal tea base.

Can I use dried mint?

Fresh mint gives the best flavor, but you can substitute about one-third the amount of dried mint if needed.

How long does mint iced tea last?

Store covered in the refrigerator for up to 4 days.

More Herbal Tea Recipes

Looking for more refreshing drinks from the garden? Try these favorites:

They’re all easy to make and a wonderful way to enjoy fresh herbs throughout the summer.

Follow my herbal teas board on Pinterest.