Homemade Pumpkin Spice Hot Chocolate – Fall Comfort in a Mug

mug of creamy pumpkin spice hot chocolate topped with whipped cream and cinnamon

If you’re looking for a cozy drink that brings all the flavors of fall into one cup, the best pumpkin spice hot chocolate is a perfect choice. It combines creamy chocolate, real pumpkin puree, and warm spices like cinnamon and nutmeg to create a rich, comforting treat you can enjoy any time. 

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This drink goes beyond the usual pumpkin spice latte and adds a smooth, chocolatey twist that feels like a warm hug on a chilly day.

Making pumpkin spice hot chocolate at home is easier than you might think. You can use cocoa powder or chocolate chips, fresh or canned pumpkin, and a blend of pumpkin pie spices to get just the right balance of sweet and spicy.

Whether you want to whip it up quickly or take your time with a slow cooker method, there’s a way to make this fall favorite fit your taste and schedule.

Related Recipe: Cozy Pumpkin Spice Granola for Fall Mornings

How to Make the Best Pumpkin Spice Hot Chocolate

To make pumpkin spice hot chocolate, you need the right mix of ingredients, a clear preparation method, and some tips to boost flavor and creaminess. Start with fresh pumpkin puree and quality chocolate, then follow simple steps for a smooth, warm drink. Small touches like spices and whipped cream bring it all together.

Related Recipe: Easy Pumpkin Spice Milkshake with Whipped Cream Topping

Pumpkin Spice Hot Chocolate

Ingredients

  • 2 cups milk (dairy or non-dairy)
  • 2 tablespoons unsweetened cocoa powder
  • ¼ teaspoon pumpkin pie spice (plus a little extra for topping)
  • 2 tablespoons pumpkin purée
  • 2–3 tablespoons sugar or maple syrup (to taste)
  • ¼ teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream (optional, for serving)

Instructions


Warm the milk in a small saucepan over medium heat until steaming, but not boiling. Whisk in the cocoa powder, pumpkin purée, sugar, pumpkin pie spice, vanilla, and salt until smooth and well combined.

Continue to heat for a few minutes, whisking often, until hot and frothy. Taste and adjust sweetness or spice as needed. Pour into mugs, top with whipped cream, and sprinkle with a little extra pumpkin pie spice.

Related Recipe: Make-Ahead Pumpkin Overnight Oats for Fall

Tips for Richer Flavor and Creamy Texture

To make your hot chocolate extra creamy, use whole milk or add a splash of heavy cream.

For a deeper pumpkin taste, increase the pumpkin puree slightly but balance with more spices.

Related Recipe: Iced Spiced Pumpkin Latte: Your Fall Favorite in a Cool Twist

Try melting the chocolate separately with a little milk before mixing it all together for a smoother texture.

Adding a pinch of salt helps balance sweetness and enhances the chocolate flavor.

Finally, topping your drink with whipped cream and a sprinkle of pumpkin spice adds warmth and a festive look.

Related Recipe: 6 Cozy Pumpkin Spice Recipes to Try This Fall

Serving and Customizing Your Pumpkin Spice Hot Chocolate

You can make your pumpkin spice hot chocolate more enjoyable by adding fun toppings and adjusting it for dietary needs. Pairing it with the right snacks also makes it perfect for fall gatherings. These ideas help you create a tasty and cozy experience.

Creative Toppings and Add-Ins

Try adding whipped cream or marshmallows on top for extra creaminess. A sprinkle of cinnamon, nutmeg, or pumpkin pie spice gives a nice spicy touch. For a crunchy texture, crushed graham crackers or cinnamon sticks work well.

Chocolate chips or a drizzle of caramel syrup add sweetness and richness. You can also stir in a splash of vanilla extract or espresso for a deeper flavor. If you like a little heat, a pinch of cayenne pepper can give a surprising kick.

Dairy-Free and Vegan Variations

Use almond, oat, or soy milk instead of cow’s milk to make your drink dairy-free. These milks still create a creamy texture but with less fat. For sweetness, swap regular sugar with maple syrup or agave nectar.

Use coconut cream or a vegan whipped topping instead of dairy-based options. Dark chocolate or cacao powder works well if you want to keep it vegan. Make sure the pumpkin pie spice blend you use doesn’t contain any hidden dairy ingredients.

Perfect Pairings for Fall Gatherings

Serve pumpkin spice hot chocolate with cozy snacks like soft cookies or pumpkin bread. Nuts like pecans or walnuts complement the warm spices nicely. Cheese and fruit platters also offer a good balance to the sweet drink.

Consider having small bowls of toppings nearby so guests can customize their drinks. Offer spoons and napkins for easy serving. Warm cinnamon sticks can be added as stirrers to boost the fall vibe.

Follow my fall comfort food board on Pinterest.