If you love the taste of Oreos and want a simple, delicious treat, Oreo fudge is perfect for you. It only takes a few ingredients and about 10 to 15 minutes to make, with no need for fancy tools like a candy thermometer. This easy fudge combines creamy sweetness with crunchy Oreo pieces for a tasty dessert you can share or gift.
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You don’t need to be an expert cook to whip up this delicious fudge. Whether you want a quick snack or a special treat for the holidays, Oreo fudge delivers a rich, smooth flavor without much effort. It’s a great way to enjoy the classic cookies in a new and tasty form.
Oreo Fudge Recipe
Making Oreo fudge is simple and fun. You’ll need just a few basic ingredients, and the process doesn’t take long. With easy steps and a few helpful tricks, you can create a creamy, sweet treat with the crunch of Oreo cookies.
Ingredients:
- 3 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
- 1 teaspoon vanilla extract
- 20 Oreo cookies, roughly chopped
- A pinch of salt (optional)
In a microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Heat in 30-second intervals, stirring well after each, until the mixture is smooth and fully melted.
Stir in the vanilla extract and a pinch of salt if using. Gently fold in most of the chopped Oreo cookies, reserving some for topping. Pour the mixture into a lined or greased 8×8-inch pan, spreading it evenly.
Sprinkle the remaining Oreo pieces on top and gently press them into the fudge. Refrigerate for at least 2 hours or until firm. Once set, cut into squares and enjoy!
Tips for Perfect Texture
To get creamy, smooth fudge, melt the chocolate gently without overheating it. Stir often while melting to prevent lumps or burning.
Use full-fat sweetened condensed milk for the best taste and texture. You want your Oreo pieces mixed in well but not crushed too fine—small chunks add the perfect cookie crunch.
After pouring the mixture in the pan, tap it gently on the counter to remove air bubbles. When set, store your fudge in an airtight container in the fridge to keep it fresh and chewy.
Creative Oreo Fudge Variations
You can easily change up the classic Oreo fudge by adding fun mix-ins or trying different Oreo flavors. These small swaps let you customize your fudge to match your taste and occasions.
Mix-Ins and Toppings
Add texture and flavor by mixing extras into your fudge. Chopped nuts like walnuts or pecans give a nice crunch. You can also fold in white chocolate chips or maraschino cherries for bursts of sweetness.
Sprinkles are great if you want a festive look. Try crushed candy canes for a minty twist or mini chocolate chips for more chocolaty bites. Adding a swirl of peanut butter creates a smooth, nutty taste that goes perfectly with Oreos.
Remember to gently fold in your additions so the fudge stays creamy and smooth.
Flavor Twists
Using different Oreo flavors is an easy way to change the fudge without altering the recipe. Try mint Oreos for a refreshing taste or cinnamon bun Oreos if you want something warm and spicy.
Lemon Oreos or peanut butter Oreos add unexpected fruity or salty notes. You can also combine flavors to make your fudge unique. For example, mix regular Oreos with peppermint Oreos to create a layered flavor.
These choices help you keep your Oreo fudge interesting every time you make it.
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