If you want a festive drink that brings the holiday spirit right into your glass, a candy cane martini is a great choice. This cocktail blends mint and sweetness with a fun twist, making it perfect for any winter gathering or cozy night at home.
This post may contain affiliate links.
A candy cane martini mixes peppermint-flavored vodka or schnapps with creamy or chocolate liqueurs, all rimmed with crushed candy canes to add a festive touch.
You don’t need a lot of fancy ingredients to make this drink, and it’s easy to whip up whether you want just one or a big batch for a party. The minty flavor paired with chocolate or cream makes it a smooth and tasty treat. If you like classic holiday flavors, this cocktail might become your new tradition.
This recipe is perfect if you want something simple but special for your holiday celebrations. It’s a fun way to enjoy the taste of candy canes without unwrapping a bunch of sweets.
Related Recipe: Easy Delish Jack Frost Cocktail: A Festive Holiday Delight
Candy Cane Martini Recipe Guide
This drink combines peppermint and creamy flavors with a festive touch. You will need specific ingredients, clear steps to mix the drink, and some tips to make it look and taste just right.
Related Recipe: Chilly Bliss: The Ultimate Snowflake Martini Recipe
Ingredients Needed
To make a Candy Cane Martini, you need:
- Vanilla vodka for smooth taste
- Peppermint schnapps to add mint flavor
- White chocolate liqueur for a creamy, sweet touch
- Crushed candy canes to rim the glass
- Light corn syrup or simple syrup to help candy stick to the rim
- Ice for shaking
You can add some crème de cacao if you want a chocolate twist. Make sure to have a cocktail shaker and a martini glass ready for serving.
Related Recipe: Christmas Cranberry Moscow Mule Recipe – Festive & Refreshing
Step-By-Step Instructions
First, crush the candy canes until they’re fine pieces. Dip the rim of your martini glass in corn syrup, then dip it into the crushed candy canes to coat the edge.
Next, fill a cocktail shaker with ice. Add 2 ounces of vanilla vodka, 1 ounce of peppermint schnapps, and 1 ounce of white chocolate liqueur.
Related Recipe: Holiday-Inspired Mistletoe Martini You’ll Love
Shake the mixture well for 15-20 seconds. Strain the liquid into the prepared glass. If you want, garnish with a small candy cane or peppermint stick for extra holiday cheer.
Tips for a Perfect Candy Cane Martini
Make sure to crush the candy canes finely; large pieces won’t stick well to the glass rim. Use fresh ice in your shaker to keep the drink cold and properly diluted.
Chill your martini glass before use. This keeps the drink colder longer. If you prefer a stronger mint flavor, add a splash more peppermint schnapps.
Related Recipe: Easy Christmas Poinsettia Cocktail with Champagne
Try gently swirling the crushed candy canes on the rim, so it coats evenly. A little practice makes the drink look busy but neat.
Festive Holiday Ideas
You can make your Candy Cane Martini stand out with fun garnishes, serve it in ways that fit your party style, or even create a non-alcoholic version for everyone to enjoy. These ideas will help you bring holiday cheer to any gathering.
Related Recipe: The Ultimate 6 Christmas Cocktails for the Holidays
Creative Garnishes for Candy Cane Martinis
Adding the right garnish makes your drink look and taste festive. Try crushing candy canes and rimming your glass with the bits for a sweet and colorful edge. You can also use whole mini candy canes hooked on the rim for a classic look.
Other options include fresh peppermint leaves or chocolate shavings. These add color and a touch of elegance. Sprinkling a little crystalized sugar or using multi-colored candy cane dust can add extra sparkle.
Related Recipe: Festive Christmas Cranberry Sangria Recipe
Switching up garnishes lets you customize the drink for your party theme. Keep it simple or get playful with the look—it’s your choice.
Serving Suggestions for Holiday Gatherings
Serve your Candy Cane Martini in classic martini glasses for a sleek, festive feel. You can chill the glasses beforehand for an icy touch that keeps drinks cool.
Related Recipe: Festive Christmas Mojito with Cranberries
For larger groups, prepare a batch in a punch bowl or pitcher to make pouring quick and easy. Just keep the candy cane rims or garnishes on the side so guests can add them.
Consider pairing your martinis with light snacks like chocolate-covered pretzels or peppermint bark. This complement enhances the flavors and makes the party feel more special.
Set up a small drink station with different garnish choices and let guests customize their cocktails. It’s a fun way to involve everyone.
Non-Alcoholic Candy Cane Martini Variations
To make a kid-friendly or alcohol-free version, swap the vodka for peppermint or vanilla-flavored soda, sparkling water, or cream soda. You can mix in a little peppermint syrup or candy cane simple syrup for flavor.
Use crushed candy cane rims and add whipped cream on top to keep the creamy feel of the original cocktail. A splash of chocolate syrup adds richness without alcohol.
Serve these in the same martini glasses to keep things festive. This lets everyone join in the celebration, no matter their drink preference.
Follow my Christmas Recipes board on Pinterest.