Preserve the season’s harvest with easy, time-tested canning recipes and tips for beginners and seasoned home canners alike.
jars of homemade pear butter with cinnamon sticks and fresh pears
I always look forward to making homemade crock pot apple butter every fall. I never knew that pear butter was even a thing, but apparently a lot of people like it so I had to give it a try. It’s just as easy to make as apple butter, and tastes just as great! You…
Read More The Best Pear Butter Recipe – Sweet & Spiced Fall Canning
Apple butter in jars surrounded by cinnamon sticks and nutmeg
Canning crock pot apple butter is something I look forward to every year. I love apple butter. I have seen lots of recipes for making it in the crock pot so I thought I would give that a try this year. Crock pot apple butter is really easy to make! It’s one of my…
Read More The Best Homemade Apple Butter for Canning
Homemade applesauce jars cooling on a kitchen towel with apples beside them
There’s something deeply satisfying about preserving the flavors of fall, and few things capture the season better than canning homemade applesauce. The sweet, comforting aroma of simmering apples mixed with cinnamon fills the kitchen, turning an ordinary day into a cozy, autumn ritual. Canning your own applesauce not only celebrates the harvest but also fills…
Read More Step-by-Step Guide to Canning Applesauce
Glass jars of golden ginger pear jam with fresh pears and ginger root on a rustic table
Fall is a great time to enjoy making tasty recipes with fresh pears. You have many options when it comes to preserving pears, whether it’s canning or turning them into jams. This year, trying a ginger pear jam adds a warm and spicy twist to the usual flavors you might be used to. Making jam…
Read More Easy Ginger Pear Jam for Autumn Canning