Let’s be real—Thanksgiving wouldn’t be the same without the Thanksgiving side dishes. Sure, the turkey is the star of the show, but it’s the mashed potatoes, stuffing, and all those extra goodies that steal the spotlight (and fill our plates).
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To make your holiday spread a total win, I’ve rounded up six must-have Thanksgiving side dishes that are cozy, delicious, and guaranteed crowd-pleasers. Grab your stretchy pants—these sides are worth it!
Rice and Cranberry Pilaf
If you’re looking to shake things up from the usual Thanksgiving sides, this rice and cranberry pilaf is a total game-changer. It’s light, colorful, and packed with sweet-tart cranberries that give every bite a little pop of flavor.
Plus, it adds a gorgeous splash of color to your table (because let’s face it, beige foods tend to take over on Thanksgiving). It’s festive, a little fancy, and still easy enough to whip up without breaking a sweat.

Honey Glazed Carrots
These honey glazed carrots are the sweet little side dish you didn’t know your Thanksgiving table was missing. They’re tender, buttery, and coated in just the right amount of honey to make them irresistible without being over the top.
Plus, they add a pop of bright color that makes your plate look extra festive. Simple, tasty, and totally kid-approved—these carrots are a win all around!

Classic Sweet Potato Casserole
No Thanksgiving table is complete without a big dish of classic sweet potato casserole with pecans. Creamy, cozy, and topped with that irresistible layer of toasted marshmallows (or crunchy pecans if that’s your style), it’s basically dessert disguised as a side dish—and nobody’s complaining.
This casserole is the ultimate comfort food that brings a little nostalgia and a whole lot of sweetness to every holiday plate.

Maple Glazed Brussel Sprouts
These maple glazed Brussel sprouts are proof that this veggie deserves a permanent spot on the Thanksgiving table. Roasted until crispy on the edges and then tossed in a sweet maple glaze, they strike the perfect balance of savory and sweet.
Even the Brussels sprouts skeptics at your table will be reaching for seconds—trust me, this dish is a total game-changer.

Apple and Fennel Salad
If you’re looking for a side that lightens up the Thanksgiving spread, this apple and fennel salad is just the thing. Crisp apples, crunchy fennel, and a zesty dressing come together for a refreshing bite that balances out all the rich, cozy dishes on the table. It’s bright, crunchy, and a little unexpected—basically the palate cleanser your holiday feast has been waiting for.

Roasted Beet Salad
This roasted beet salad is a gorgeous, colorful side that brings a little earthy sweetness to your Thanksgiving table.
The beets roast up tender and flavorful, then get paired with fresh greens, tangy cheese, and maybe a sprinkle of nuts for crunch—it’s simple but feels totally special. Not only does it taste amazing, but it also adds a pop of vibrant color that makes your holiday spread look extra festive.

Follow my Thanksgiving Side Dish Recipes board on Pinterest.